Atmosphere of the shop

[Enjoy delicious and fun meat] Multiple table seats are available.Please enjoy high-quality meat in a spacious space.Please use it for girls-only gatherings, anniversaries, dates, meals with family and friends, banquets, and more!
[Feel free to come by yourself♪] If you want to eat casually on your way home from work or for lunch by yourself, please come to our shop! We also have counter seats, so please feel free to visit us.
[Juicy pork steak in Jiyugaoka] 4 minutes on foot from Jiyugaoka Station.Please feel free to contact us if you would like to reserve the whole meat or celebrate a special occasion with the meat.

編集

ACCESS

まろりーぽーくすてーき　じゆうがおかてん

Address
東京都目黒区自由が丘１-25-3
Access
4 minutes on foot from Jiyugaoka Station From the front exit of Jiyugaoka Station, go straight toward Jiyugaoka Department Store and turn left
Phone number
080-8545-8092
Business hours
Monday - Friday: 11: 30 ~ 14: 30 (Cooking LO 14: 00 Drink LO 14: 00) 17: 00 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30) Sat, Sun, Holidays: 11: 30 ~ 15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30)
Reservations cannot be made by phone.
Please note that we do not take reservations for lunch time or on the day!
We ask for your understanding and cooperation when it is crowded.
Hours to contact restaurant
*During business hours
Regular holiday
Irregular holiday
Related pages
- HOT PEPPER GOURMET

Cancellation policy
[Course reservation] 50% of the course fee (per person) will be charged from 15:00 on the day of your visit.
[For reservations for seats only] 2,000 yen (per person) will be charged from 15:00 on the day of your visit.
If there is a cancellation or change in the number of people, please be sure to contact us in advance.
Average amount spent
Lunch: 1001 - 1500 yen　Dinner: 1501 - 2000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB, CUP）
Electronic money
available（Rakuten Edy, WAON, Suica, PASMO, ICOCA, iD, QUICPay）
QR Code Settlement
PayPay, Rakuten Pay, dPayment, Merpay

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintRequest for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy timesControl the distance of people waiting in line / Issue numbered tickets
[Direction to table]
Install a partition at the counterKeep a certain distance between table seatsNo allow to share a table with other groups
[Table/counter service]
Keep a certain distance with customers at time of orderOrder by mobile device
[Accounting process]
Enable to make payment in a non-contact manner
Safety and health management for employees
Temperature check at the start of workWearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories